Behind the stove.
In France we have big names like Bocuse, Ducasse, Veyrat, Robuchon... All grand Chefs who master the culinary art. The UK has their own chefs. They are also quite good behind their pans, but to my point of view they are way better than my fellow citizens when it comes to stand in front of the camera.
In front of the camera.
Jamie Oliver of course is great. He is THE nice guy who cooks, writes books, encourages you to by healthier food at Sainsburry, makes your mum ask you father to buy a new TV set for the kitchen... But then you have Gordon Ramsay, the strong character who haunts restaurant kitchens, like Freddy Krugger haunts your nights.
With him, nothing but perfection is acceptable, and you better get your fingers out of your a** if you don't want him to shout f**king insanities to your f**king face. But guess what, Gordon too has a vocational inspiration to the younger ones. Enjoy:
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